About 75% of the new diseases that have affected humans over the past 10 years have developed from animals or products of animal origin.
http://www.eurasiareview.com/25022016-food-dangers-on-our-global-table/
I-BRIDGE's blog (Link Campus University's Research Centre on Global Affairs) - editor, Marco Emanuele - Critical thinking, complexity, international relations (Twitter, @Glob_Eye - Facebook, https://www.facebook.com/marco.emanuele.50)
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