Thursday, 2 June 2016

Why China's salami-slicing in South China Sea is bad news (William Choong, IISS)

By David Mercil

Earlier this year, a Japanese official came to talk to me about Japan's bid to secure Australia's massive A$50 billion (S$50 billion) contract to build submarines. He touted the advantage of Japan's Soryu class of submarines, and diplomatically sketched out weaknesses in the rival French and German bids. The French and Germans, he said, were "cheating" in trumping up the capabilities of their subs. He lamented the fact that, compared with the French and Germans, Japan was too strait-laced and lacking in creativity when it came to selling subs to Australia

https://www.iiss.org/en/shangri-la%20voices/blogsections/2016-588c/why-chinas-salami-slicing-in-south-china-sea-is-bad-news-bba7

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